The 700ml sugarcane fiber salad bowl bridges sustainability and versatility, engineered with a 3-layer pulp structure to outperform flimsy paper and brittle bamboo alternatives.
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L075
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| Description | 90mm Pulp Dome Lid |
| Size | 93x45 |
| Weight | 5 grams |
| Products Capacity | 30,000-40,000 tons per year |
| Certifications | BPI, BRCS, FDA, ISO0991:2015, etc. |
Designed to handle temperature extremes from -18℃ (freezer) to 120℃ (hot food), it’s perfect for frozen yogurt, warm grain bowls, and everything in between. Certified by TÜV Austria for home composting and EU 13432 standards, it replaces styrofoam with a durable, eco-friendly option. The 6cm deep design and leak-proof base solve the #1 complaint about eco-tableware—spillage—making it a favorite for wet salads and creamy dressings.
Dual-Temperature Resilience: Withstands freezer storage for 3 months without cracking and holds hot foods at 95℃ for 2+ hours without softening. Resists condensation with cold items, keeping exteriors dry and non-slip.
Leak-Proof Barrier Technology: Plant-based coconut oil repellents create a natural barrier against dressing seepage. Tested with ranch, Caesar, and vinaigrette dressings, it maintains integrity for 3+ hours—double the duration of paper bowls.
Eco-Conscious Manufacturing: Made from 100% waste sugarcane fiber, reducing agricultural landfill by 20% per ton and saving 1,200 liters of water per ton vs. plastic production. Manufactured with 100% solar energy, cutting carbon emissions by 60%.
Space-Saving Design: Nestable construction saves 40% storage space (25 bowls = 0.05 cubic meters), critical for small cafes and home kitchens. The natural brown finish complements farm-to-table branding and minimalist aesthetics.
Grocery & Deli Grab-and-Go: Essential for pre-packaged salads in convenience stores and supermarkets. Clear compostable labeling drives 15-20% higher sales among eco-conscious shoppers, per retail studies.
Outdoor Adventures & Picnics: Lightweight (25g) and unbreakable, it’s ideal for camping, music festivals, and beach trips. Holds 700ml of food/drink without spilling, even in backpacks or coolers.
Café & Restaurant Service: Perfect for in-house salad service or takeaway orders. Compatible with sugarcane forks and bamboo spoons, it creates a fully compostable dining set that resonates with millennial and Gen Z customers.
Q: What’s the actual liquid capacity before spillage?
A: It safely holds 700ml of liquid (e.g., soup, smoothies) without leakage, even when tilted at 45° for 10 minutes—tested to meet delivery service standards for spill prevention.
Q: Can I freeze overnight oats or chia pudding in these bowls?
A: Yes. The 3-layer pulp resists freezer burn and brittleness for 3 months. Simply add toppings directly to the frozen bowl and microwave (750W, 2 minutes) for a quick breakfast.
Q: How does it compare to bamboo bowls in terms of durability?
A: It’s 50% more impact-resistant than bamboo (survives 1m drops onto tile) and won’t absorb food odors. Unlike bamboo, it doesn’t require chemical binders—only plant-based starches for fiber bonding.
About US
![]() | ![]() | ![]() |
| Description | 90mm Pulp Dome Lid |
| Size | 93x45 |
| Weight | 5 grams |
| Products Capacity | 30,000-40,000 tons per year |
| Certifications | BPI, BRCS, FDA, ISO0991:2015, etc. |
Designed to handle temperature extremes from -18℃ (freezer) to 120℃ (hot food), it’s perfect for frozen yogurt, warm grain bowls, and everything in between. Certified by TÜV Austria for home composting and EU 13432 standards, it replaces styrofoam with a durable, eco-friendly option. The 6cm deep design and leak-proof base solve the #1 complaint about eco-tableware—spillage—making it a favorite for wet salads and creamy dressings.
Dual-Temperature Resilience: Withstands freezer storage for 3 months without cracking and holds hot foods at 95℃ for 2+ hours without softening. Resists condensation with cold items, keeping exteriors dry and non-slip.
Leak-Proof Barrier Technology: Plant-based coconut oil repellents create a natural barrier against dressing seepage. Tested with ranch, Caesar, and vinaigrette dressings, it maintains integrity for 3+ hours—double the duration of paper bowls.
Eco-Conscious Manufacturing: Made from 100% waste sugarcane fiber, reducing agricultural landfill by 20% per ton and saving 1,200 liters of water per ton vs. plastic production. Manufactured with 100% solar energy, cutting carbon emissions by 60%.
Space-Saving Design: Nestable construction saves 40% storage space (25 bowls = 0.05 cubic meters), critical for small cafes and home kitchens. The natural brown finish complements farm-to-table branding and minimalist aesthetics.
Grocery & Deli Grab-and-Go: Essential for pre-packaged salads in convenience stores and supermarkets. Clear compostable labeling drives 15-20% higher sales among eco-conscious shoppers, per retail studies.
Outdoor Adventures & Picnics: Lightweight (25g) and unbreakable, it’s ideal for camping, music festivals, and beach trips. Holds 700ml of food/drink without spilling, even in backpacks or coolers.
Café & Restaurant Service: Perfect for in-house salad service or takeaway orders. Compatible with sugarcane forks and bamboo spoons, it creates a fully compostable dining set that resonates with millennial and Gen Z customers.
Q: What’s the actual liquid capacity before spillage?
A: It safely holds 700ml of liquid (e.g., soup, smoothies) without leakage, even when tilted at 45° for 10 minutes—tested to meet delivery service standards for spill prevention.
Q: Can I freeze overnight oats or chia pudding in these bowls?
A: Yes. The 3-layer pulp resists freezer burn and brittleness for 3 months. Simply add toppings directly to the frozen bowl and microwave (750W, 2 minutes) for a quick breakfast.
Q: How does it compare to bamboo bowls in terms of durability?
A: It’s 50% more impact-resistant than bamboo (survives 1m drops onto tile) and won’t absorb food odors. Unlike bamboo, it doesn’t require chemical binders—only plant-based starches for fiber bonding.
About US